Comparison between Wheat Farming in Kenya and Canada

Similarities

Mechanization is done in both the countries – sowing and harvesting
It is done on a large scale in both the countries
In both countries wheat is grown in areas with gentle sloping.
Wheat farming is favoured by a dry sunny spell for harvesting in both countries.
Problems experienced in both countries are the same.

In Kenya, wheat farming is less mechanized while in Canada it is less mechanized
In Kenya, wheat farming is mainly for local consumption while in Canada wheat farming is done mainly for export
In Kenya, wheat farmers do mixed farming alongside wheat production whereas in Canada, the farmers are specialized in wheat farming.
There is more government support towards wheat farming in Canada through incentives and subsidies while in Kenya these are lacking.
There are more extensive tracts of land suitable for wheat farming in Canada than in Kenya.
Wheat farming in Canada benefits from more advanced scientific research which is not available in Kenya.